Effective Wednesday June 19th, 2019, the restaurant will be closed. There was a change in property management and That Taco Guy did not fit with their new plans. This saddens us, HOWEVER, this also allows us to expand the truck schedule. The Truck will now be open 5-6 days a week!! Check out the “Events” tab for the schedule. Also,
About That Taco Guy
Growing up with a mother known not only in Southeast Wisconsin for her delicious homemade cooking, I had an early passion for food and all its flavors. There wasn't one dish in particular, I just loved the time spent with my mom in the kitchen. As I grew and entered the workforce, I always had a passion for cooking for family and friends. I enjoyed the happiness it brought them. To this day, when we visit Abuela, our entire visit is spent in the kitchen; cooking, laughing, and of course eating. This is where our memories are made. So close your eyes and feel "Abuela's kitchen" when you eat our food.
Named after our youngest child and her Sassy Spunk. Mild or Spicy, Sassy Salsa is a family-made recipe built for taste! The delicate process to fire-roast the vegetables creates a unique and authentic flavor.
Want to Pre-Order? Learn More? Get Notified Once We are Live? We don't bite, but some of our products do! Drop us an email at: Eli@ThatTacoGuy.com